It’s Porridge Time!

Back in 2016, I published a post about porridge. Since then, I’ve looked at warm cereal mushes in Japan and Mexico. I’m reposting the original post below, but I’ll add my new favorite oatmeal recipe, which isn’t just oats. Once upon a time in 1924, Gertrude Skilling Kavaner, of Manitoba, invented what would later become … More It’s Porridge Time!